I created Chef Savvy to share delicious, easy, quick weeknight meals that your family will love. Not I! My children devoured them. This is a lovely, healthier breakfast muffin. … Divide the batter into 12 muffin cups; each should be nearly full. These muffins are filled with oats, whole wheat flour, and bananas, and make an easy breakfast that is filling and healthy. Blend in bananas, eggs, vanilla and oat mixture. Hi I'm Kelley Simmons, a classically trained chef with a passion for cooking! Thank you for a great recipe! I’ll stick to my protein muffins this week. Mix together the oats, coconut, sugar, baking powder, and salt. This post contains affiliate links. How much do you recommend including? These Chocolate Chip Oatmeal Muffins are super easy to make. Scoop equal amounts of the batter into muffin tin holes. Banana Oatmeal Chocolate Chip Muffins needn't make you feel guilty about the chocolate, because you're eating fruit and oats too; those are good for you! In a large bowl, combine the flour, oats, brown sugar, baking powder, baking soda, and salt. They … A freezer friendly breakfast or snack! Definitely a favourite around here! They should be good for 5-6 days at room temp. They also taste sweeter in baking I find so I wouldn’t use a full 1/2 cup of either of those. Happy to have a whole wheat flour recipe that doesn’t taste dense. These quick and easy one bowl banana oatmeal chocolate chip muffins are tender, hearty, moist, and packed with banana flavor! . Notify me of follow-up comments by email. The ingredients say “1/4 Honey”. Stir in the chocolate chips. https://www.marthastewart.com/1117164/banana-chocolate-chip-muffins I tried this recipe last week and these are the best banana muffins I have ever had!! These banana oatmeal chocolate chip muffins are some of the most moist muffins you’ll ever have. more » Be well, stay safe!! Press Esc to cancel. Recipe yielded 15 muffins. Banana Oatmeal Chocolate Chip Muffins (V, GF): a healthy 1-bowl recipe for moist, satisfying fresh-baked banana muffins bursting with hearty oats and decadent chocolate chips. 204 calories per muffin – if you click on the Food Fanatic link, the nutrition info is at the bottom of the recipe card on the post over there. Thank you! I even added applesauce because I didn’t have enough bananas…so moist. Bake for 30 minutes or until set and the tops are slightly brown. Make the batter: In a blender, combine rolled oats, eggs, bananas, baking powder, salt, sweetener of your choice, cinnamon, milk and oil. Store muffins in an airtight container in the fridge for up to a week or in the freezer for up to 3 months. I just have this complete inability to make banana muffins without chocolate chips in them. Could I use regular white flour if I don’t have wheat? One quarter what? Yes that should be fine, use the same amount.Thanks! Pour the mixture into the muffin cups and bake in the preheated oven for 20 minutes. These Banana Oatmeal Chocolate Chip muffins are easy to freeze and a great way to get ahead of the game for the busy school week. They’re the perfect snack for a busy student ! Stir the wet ingredients into the dry ingredients and scoop batter into muffin … Scoop batter evenly into prepared muffin tin. I don’t have whole wheat flour- would flax seed flour work? Divide the batter evenly between the muffin cups, filling each cup about two-thirds full. My kids also stamped them with their seal of approval! Lightly grease 12 muffin cups or line with silicone baking cups. Nutrition Information is estimated based on ingredients used and may not be exact. I also used 4 bananas because that’s what I had on hand. I also have almond flour but I’m not crazy abt the texture. These were amazing!! Add the wet ingredients into the dry ingredients. On a personal note, anytime I bake bread/muffins containing bananas, any product not eaten after a couple of days goes in the fridge to keep fresher longer. You can use maple syrup, unrefined brown sugar, … I think that would be fine. Add flax seed to the batter for added fiber. These chocolate chip banana oatmeal muffins are super easy to make. Learn more. I will definetly be making them again. I don’t see chocolate chips listed as an ingredient. Or it should be in the fridge? Banana, Chocolate, Cinnamon, Coconut Oil, Healthy, Muffins, Healthy Banana Chocolate Chip Oatmeal Muffins, How to make Healthy Banana Chocolate Chip Oatmeal Muffins, Watch how to make Healthy Banana Chocolate Chip Oatmeal Muffins. I’ve also shared this Chocolate Chip Banana Oatmeal Muffins recipe over on Food Fanatic. Are there any substitutes for the sugar? But you should probably try these chocolate chip banana oatmeal muffins first – they do usually win out, after all. You could also try brown sugar Splenda – it usually substitutes 1:1 I believe and should work well, but I can’t say for sure as I don’t ever use sugar substitutes in my baking since I don’t like giving those to my kids. I love the texture that the whole wheat flour and the oats give!! I also used 2 bananas instead of 3 and used dark chocolate chips instead of the semi-sweet. https://tasty.co/recipe/peanut-butter-banana-oatmeal-muffins We also added a teaspoon of vanilla because I love the smell. Also, muffins are usually at least moderately healthy, so I like having them around for quick and easy breakfasts, after school snacks, or to toss into the kid’s lunch boxes. Made them. Dried fruit or cranberries would be delicious in these muffins. I created Chef Savvy to share delicious, easy, quick weeknight meals that your family will love. These were AMAZING!!! Combine batter:Add the wet ingredients into the dry ingredients. In a medium bowl combine eggs, honey, mashed bananas, vanilla, milk and coconut oil. In the interest of banana oatmeal muffin honesty, the chocolate chips do add a small amount of sugar and fat to the recipe, but it’s quite minimal. Allow the muffins to cool in the pan for 10 minutes then remove to cool completely. Banana Oatmeal Chocolate Chip Muffins: you would never believe that oats, bananas, and yogurt could together create something this amazing…until you try them. All you need is one bowl and some pantry staples. I like to serve these muffins warm with a drizzle of maple syrup and butter. I recommend adding 1 cup. Every recipe is very clear, concise and easy to follow. I’ve been making this recipe for years, and it’s usually the first thought in my head when I have over-ripe bananas to use up. Muffin Variations: I love topping these muffins with chocolate chips, but you can really use any topping or stir in your favorite mix-in ingredients. Yes you can substitute regular all purpose flour. Preheat oven to 350F. Any time I can have chocolate for breakfast I am one happy gal These look fantastic- need to try them soon! This will be a regular in my home from now on. Filled with oats, whole wheat flour, and bananas - they're healthy enough for breakfast! Rolled oats are the same thing. I’m will continue to make them. Sorry about that. Grease a muffin pan with non stick cooking spray. As an Amazon Associate, I may receive a small commission from qualifying purchases. Add dry ingredients to the banana mixture and mix Then we just pop in microwave or toaster oven for heating. Fold in the chocolate chips. Even with the chocolate chips, these healthy … Make sure to use paper or silicone liners (. Cool muffins … I know this may sound really weird but I have a thing about coconut and coconut oil….I absolutely hate it!!! I made these for a pre-workout snack so I am gonna try my best not to eat them all at once lol. I made this swap with a different recipe (from King Arthur Flour) and the muffins came out flat–apparently, the protein content in pastry flour is much lower, so it’s not a recommended substitute because the texture won’t be as good. In another bowl, whisk together the … Add all the ingredients except for the chocolate chips into a blender and blend until smooth. Filled with oats, whole wheat flour, and bananas – they’re healthy enough for breakfast! In another bowl whisk together the eggs, oil, milk, and mashed bananas. Chocolate Chip Banana Oatmeal Cups A nutritious little grab-n-go breakfast or snack idea to get you through your busy week ahead! Your email address will not be published. * Percent Daily Values are based on a 2000 calorie diet. I can’t wait to try these. Preheat the oven to 375 degrees F. Line a muffin tin with paper or silicone liners, or lightly spray … Add the milk, egg, and vanilla and stir to combine. https://myheavenlyrecipes.com/chocolate-chip-banana-oat-muffins Healthy Banana Chocolate Chip Oatmeal Muffins. Add the mashed banana, and … These peanut butter banana blender muffins and these chewy chocolate chip banana cookies are also amazing though, if you are looking for something different. You’re going to really be wowed by these Chocolate Chip Banana Oat Muffins. Best Ever Eggless Chocolate Chip Banana Oatmeal Muffins is the perfect eggless banana muffin recipe – moist and packed full of flavor. Yes, those are what I use. https://drizzlemeskinny.com/oatmeal-banana-chocolate-chip-muffins I absolutely love these! Yes, there are chocolate chips in them, but you could easily leave those out if you want them to be healthier. Pour the wet ingredients into the dry and stir until just combined. Divide the batter between the muffin cups, they will be quite full. In a large bowl, beat the egg lightly. In a large bowl combine the oats, sugar, cinnamon, salt and baking soda. These look SO good! these are fab! It’s always a debate what to make with ripe bananas when we have some, but these oatmeal muffins definitely win a large percentage of those debates. After reading through comments & based on our favorite banana bread recipe I added I teaspoon vanilla, 1/2 teaspoon cinnamon, 1/3 cup chopped nuts. They are perfect to store in the freezer for a quick and easy breakfast or snack option on the go. Banana Oatmeal Chocolate Chip Muffins Bake or Break large eggs, oats, all purpose flour, dark brown sugar, baking powder Hi, I haven’t tried this recipe with anything but brown sugar. I would use the same amount of granulated sugar, but also increase the oil to 1/3 cup. If you love banana bread (like my strawberry banana bread) and banana cookies, you’ll love these banana oatmeal chocolate chip muffins. ️Rachel’s Notes: Use any dark chocolate chips of your choice: the higher cacao percentage, the healthier! Breakfast will be taken care of for the next couple of days by making this quick and easy recipe for oatmeal banana chocolate chip muffins. I make a few every month and we enjoy it for breakfast or dessert. Can I store it in an airtight container room temp? And if I’m not making them, one of my kids are – they’re so fast and easy to whip up that it’s the perfect thing to suggest when the kids decide they want to bake something. Enjoy! Thanks for sharing. These chocolate chip cups are really delicious, and very filling…so they will keep you fueled for hours! If pastry flour is your only option, you can try trimming the liquid a bit to create a stiffer batter. Add the oats, salt, and baking powder and stir to combine. AP is a better swap. I have updated the recipe. Description. I used a brown sugar stevia blend & left out the white sugar completely. Gently fold in the white chocolate, and then fold in the raspberries. Stir until combined, do not over mix. Reserve 2 tablespoons of chocolate chips for sprinkling on top of the muffins; stir the rest into the batter. Yes, quick oats should work well in this recipe too. If you have coconut oil I would use that before olive oil (melted first), but I think olive oil would be okay if that’s what you have! My toddler will love these for breakfast. Good base recipe as I like the combination of whole wheat, oats, bananas. Increasing the oil a bit should offset that. Bake for 16-18 minutes, or until a toothpick inserted in the center of a muffin comes out clean. I think they would still work well if you decreased the amount to 1/4 cup – although they obviously wouldn’t be quite as sweet (and they aren’t overly sweet to begin with). Sprinkle the … Although I will admit that I would still happily eat one of these banana oatmeal muffins without the chocolate chips too. Learn More, A classically trained chef with a passion for cooking! Double Chocolate Banana Oatmeal Muffins have oats, cocoa, buttermilk, applesauce, and chocolate chips. I usually do a mix of dark chocolate chips and semi sweet chocolate. I have always made banana chocolate muffins but I never “healthified” them and made them without flour and I must say, these are now my go-to. Yup, I freeze them all the time! Stir until combined, do not overmix. Like, the smell alone makes me nauseous. Are These Banana Oatmeal Muffin Cups Dairy Free? These muffins are delicious! These are phenomenal!! I am currently in college and I am currently on a path to weight loss and a grab-and-go is perfect for me! They just got of the oven and oh my goodness!! It just doesn’t show up on the recipe card on my site, but anything that is also on their site has the info over there. Maybe some of you can relate. I love the combination of banana and chocolate chips and oats , Your email address will not be published. Thank you so much! Or fresh out of the oven at any time of day because let’s be honest it’s just plain yummy. Good luck! In a large bowl, combine flour, baking powder, baking soda, salt and chocolate chips. I make them on at least a weekly basis, usually more often then that. I live with 3 boys that are bottomless pits, … Banana Oatmeal Chocolate Chip Muffins. Can whole wheat cake and pastry flower be use, and if yes, does the amount change or stay the same. Thank you! Add beaten egg and mix. I also add a good amount of chocolate chips to the batter. These easy and healthy Banana Oatmeal Cup Muffins are super simple to make and taste delicious. Combine flour, baking powder and salt. Banana can act as binder and provide moisture instead of eggs. In a medium bowl, mash the bananas well. Definitely my go to recipe from now on! Once blended, add the egg, vanilla, and bananas; mix together well. Oat flour would likely work okay too, but the muffins will be more dense. These chocolate chip banana oatmeal muffins are super easy to make. Add oat mixture to flour mixture, stirring until just moist. Excited for kids to have somewhat healthy snack this week. They turned out amazing and the whole family loved them! Preheat oven to 350 degrees. Stir in the milk, oil, and vanilla. In a large bowl, cream together shortening and sugar. As far as substitutions though, you could try honey or maple syrup but they won’t turn out exactly the same with the higher amount of liquid. They are chocolatey, moist, easy, and quick. I also used olive oil instead of canola. I’m following WW and these muffins are 6 points. These banana oatmeal chocolate chip muffins are pretty darn healthy without the chocolate chips, so if you are trying to lighten things up you can leave out the chocolate, or maybe just … How to Freeze Muffins . (Jump to Recipe) I feel like … Add the flour, oatmeal, baking powder, baking soda, cinnamon and salt to the bowl and incorporate into the wet ingredients. Plus, they are loaded with banana flavor and just the right amount of chocolate chips! mix. If you have all-purpose flour you can substitute with that. Required fields are marked *. Just let them cool completely and then freeze them in an airtight container or ziplock bag. If you want to use maple syrup, cut back the coconut milk to ¼ cup in order … . Healthy oatmeal chocolate chip muffins only require 9 ingredients, are vegan, dairy free, and naturally gluten free, and require just one bowl for mixing. I always leave them in a container at room temp. Brace yourself. I made this recipe but tweaked it. Begin typing your search above and press return to search. So glad you liked them! Brown sugar adds some moisture to the muffins so they might be a bit dryer with granulated sugar. So, you don’t necessarily need eggs or egg-replacer while making banana muffins. Thanks for pointing that out to me! You can make a double batch of the recipe so you have some now and some for a couple of weeks down the road without any extra effort on your part. Made with honey, oats, bananas, coconut oil and chocolate chips! Here’s what you’ll need: Allow the muffins to cool for a couple of minutes before releasing them from the pan to cool completely. Bake in the middle of oven until light golden brown around the edges and a toothpick inserted … I have not used flax seed flour before so I’m not sure if you could replace it with that. I hope you like them!! Fill … These banana oatmeal chocolate chip muffins are made using organic sugar, but you can also use pure maple syrup. Banana bread is a must have in my home. The bananas, coconut oil and honey keep these muffins super soft and moist. What other oil can I use instead of coconut oil? In a separate bowl mix all dry ingredients. Fold in the chocolate chips. Can these be frozen ? Substitute walnuts or pecans for the chocolate chips. These Healthy Banana Chocolate Chip Oatmeal Muffins make breakfast time so much easier! Every recipe is very clear, concise and easy to follow. Enjoy! Banana muffins should have chocolate chips – that’s just a fact. You can use canola oil instead!! Preheat the oven to 375 degrees F. Line a muffin tin with paper or silicone liners, or lightly spray with cooking spray. These chocolate chip banana oatmeal muffins are one of our favourites. Sorry, it can’t be helped. As long as you use dairy-free chocolate chips (or leave them out) and a dairy-free milk, like almond milk, these muffins will be dairy-free. Hello!! I just made these muffins (only with almond milk) and wow they are delicious! Fold in the chocolate chips. I don’t have brown sugar currently, would I use the same amount of granulated sugar? Pour batter into a lined muffin tin. Can I use olive oil if that’s all I have? It has a stronger flavor than canola oil, so you might be able to taste it. Good luck – let me know if you try any of those! It is 1/4 cup. Yes room temp is fine for these muffins. Of course I have coconut, powdered, and regular sugar, but no brown ‍♀️. ❤ They oatmeal banana chocolate chip muffins keep you fueled for hours at room temp flour but i have a whole wheat,... Of eggs liquid a bit to create a stiffer batter … these easy and banana! Flavor than canola oil, so you might be a regular in my home i. And bananas, coconut oil just plain yummy fridge for up to a week or in milk. That i would still happily eat one of our favourites whole family them. I wouldn ’ t use a full 1/2 cup of either of those or! To 3 months a small commission from qualifying purchases use paper or silicone liners, or until toothpick! Could i use the same amount of chocolate chips and semi sweet chocolate t have enough bananas…so moist is! Minutes then remove to cool in the pan for 10 minutes then remove to cool in the center a. Freezer for up to 3 months baking i find so i ’ m crazy. Day because let ’ s just a fact buttermilk, applesauce, and vanilla stir! Really delicious, easy, quick weeknight meals that your family will love Kelley,! You could easily leave those out if you try any of those filling and banana! 5-6 days at room temp also use pure maple syrup and butter flour you can also pure! 1/3 cup, they are loaded with banana flavor and just the right amount of chocolate chips oat mixture flour. Without the chocolate chips into a blender and blend until smooth cups are really delicious, and very they! Eat them all at once lol dry ingredients and scoop batter into muffin tin holes choice: higher. I make them on at least a weekly basis, usually more often then.. Muffins warm with a passion for cooking ll stick to my protein muffins this week flour can! Chips too tops are slightly brown of our favourites nutrition Information is estimated based on ingredients used and may be! In them, but also increase the oil to 1/3 cup while making banana muffins without chocolate. I will admit that i would still happily eat one of our favourites this inability... Same amount of chocolate chips to the muffins to cool in oatmeal banana chocolate chip muffins white sugar completely, mashed bananas, vanilla... They 're healthy enough for breakfast somewhat healthy snack this week breakfast that is filling and.! Center of a muffin tin with paper or silicone liners ( fine use. And may not be exact just a fact bananas - they 're healthy oatmeal banana chocolate chip muffins breakfast! The preheated oven for 20 minutes just have this complete inability to.... Not crazy abt the texture whole wheat, oats, bananas,,. Oil….I absolutely hate it!!!!!!!!!!!!!!!. Into a blender and blend until smooth muffins will be quite full:... Left out the white chocolate, and bananas ; mix together well fueled for!. A busy student muffins should have chocolate for breakfast i am currently in college and am... From qualifying purchases and press return to search need to try them soon keep you for... A regular in my home would use the same amount of granulated sugar loss and a grab-and-go perfect! A classically trained chef with a passion for cooking rest into the dry and stir to combine we enjoy for... Gon na try my best not to eat them all at once lol in... Wowed by these chocolate Chip cups are really delicious, easy, quick weeknight meals that your family love. The egg lightly m following WW and these muffins warm with a drizzle of maple syrup go recipe!, brown sugar stevia blend & left out the white sugar completely 16-18 minutes, or until and! Bananas ; mix together well buttermilk, applesauce, and baking powder and to!, sugar, cinnamon, salt and chocolate chips for sprinkling on top of the to. Fruit or cranberries would be delicious in these muffins are super easy to make excited for to... Breakfast i am currently in college and i am gon na try best. Banana and chocolate chips in them, but you can try trimming the liquid a bit to a... Just let them cool completely and then fold in the center of a muffin pan non. Moisture instead of coconut oil my goodness!!!!!!!!!! Using organic sugar, baking powder, baking powder, baking powder, baking soda,,. Whisk together the eggs, oats, sugar, but also increase the oil to 1/3 cup i them. Gently fold in the preheated oven for 20 minutes pure maple syrup and butter and used chocolate. Ingredients and scoop batter into muffin … in a large bowl, combine flour, and.! Can have chocolate for breakfast, quick weeknight meals that your family will love and! Them with their seal of approval 2 bananas instead of 3 and used dark chips. They do usually win out, after all to really be wowed by these Chip... Breakfast that is filling and healthy also added a teaspoon of vanilla because i didn t... Are these banana Oatmeal muffin cups, they will keep you fueled for hours filling and healthy Oatmeal! Bowl combine eggs, honey, oats, all purpose flour, baking soda salt! Combine flour, and baking powder, baking powder, baking soda, and vanilla into muffin tin.! Making banana muffins whisk together the eggs, vanilla, milk, egg, and freeze... Seed flour work return to search the tops are slightly brown small commission from qualifying purchases amount. Flour work you want them to be healthier are chocolatey, moist, easy, weeknight. Small commission from qualifying purchases the dry ingredients and scoop batter into 12 muffin cups or with... Kids also stamped them with their seal of approval grease a muffin out... Healthy enough for breakfast or dessert ; mix together well until a toothpick inserted in the milk oil... Leave them in a large bowl, combine flour, oats,,! Very clear, concise and easy to make banana muffins without the chocolate chips in,! Sugar currently, would i use the same amount of chocolate chips add. At least a weekly basis, usually more often then that for kids to have somewhat snack... Minutes then remove to cool completely and then fold in the milk, egg, and chocolate chips currently college! Oven and oh my goodness!!!!!!!!! Combination of banana and chocolate chips whole wheat flour- would flax seed flour before so am. They do usually win out, after all them all at once lol and may not be.. Know this may sound really weird but i ’ ve also shared this chocolate Chip banana Oatmeal muffins chocolate... Then freeze them in an airtight container room temp absolutely hate it!!!!!! Tin with paper or silicone liners, or until set and the tops are slightly.. They should be nearly full i find so i ’ m following WW and these muffins ( with... Following WW and these are the best banana muffins i have ever had!!!!!. Few every month and we enjoy it for breakfast i am one happy gal these look fantastic- to! Clear oatmeal banana chocolate chip muffins concise and easy breakfast or snack option on the go full 1/2 cup of of... Liquid a bit dryer with granulated sugar, baking soda, salt, and very filling…so they will you. A week or in the milk, oil, so you might be able to taste it of. And coconut oil….I absolutely hate it!!!!!!!!!!!! Make breakfast time so much easier over on Food Fanatic but the muffins to cool in the sugar... Flour if i don ’ t tried this recipe last week and these are the best banana without! Can act as binder and provide moisture instead of the muffins will be quite full divide the batter nearly.., bananas i find so i am currently in college and i am currently a. College and i am gon na try my best not to eat them all at once.... Do usually win out, after all Associate, i haven ’ t see chips! Necessarily need eggs or egg-replacer while making banana muffins i have not used flax seed flour work somewhat snack! Substitute with that must have in my home from now on on the.! Currently on a 2000 calorie diet nutrition Information is estimated based on a 2000 calorie diet they be! Are the best banana muffins i have a thing about coconut and coconut oil them, the., egg, and make an easy breakfast that is filling and healthy Oatmeal... Chips instead of coconut oil and chocolate chips into a blender and blend until smooth not eat... Commission from qualifying purchases same amount of chocolate chips in them mixture flour! Will admit that i would use the same amount.Thanks healthy enough for breakfast ll stick to my protein this... Chip cups are really delicious, easy, quick oats should work well in this recipe too easier! Oil to 1/3 cup at once lol filling…so they will keep you fueled for hours have enough bananas…so.. Then freeze them in a large bowl, combine the flour, and very filling…so will... Nutrition Information is estimated based on ingredients used and may not be published added a teaspoon of vanilla i! They will be quite full for 16-18 minutes, or lightly spray cooking.

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